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Recognizing Microtia, Deformities of the Earlobe

Microtia is a congenital birth defect that causes babies to be born with an abnormal ear shape. Most microtia sufferers will experience hearing loss. Actually, what causes microtia and whether this condition can be treated? Microtia is an ear disease in infants that is rare. This congenital abnormality is estimated to only occur in 1 in 8,000 baby births. Microtia generally affects the external ear, precisely the shape of the auricle, but there are also cases of microtia that cause babies born without leaves and ear canal. Congenital or congenital abnormalities in the ear can occur in one ear or both ears. Several Types of Microtia Microtia disease occurs since the baby is still in the womb, especially in the early weeks or first trimester of pregnancy. To detect the shape of the ear and other organs in the fetus, the doctor can do an ultrasound examination of the pregnancy. Microtia is divided into four types. The greater the type, the greater the severity. The following are th
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Various Srikaya Benefits for Health

The health benefits for srikaya are very diverse. Several types of substances and nutrients contained in fruits, leaves, seeds, and stems of srikaya plants are believed to have good effects to maintain health and prevent disease. Srikaya is one type of fruit that is widely grown in tropical and subtropical regions, including Indonesia. Natural extracts from fruit, leaves, and skin are widely used for various purposes, such as in the food and cosmetics industry to herbal medicine. Sugar apple fruit that has a sweet taste is often consumed directly but can also be used as fruit juice. In a srikaya contained about 60-100 calories and a variety of nutrients, including: Carbohydrate. Protein. Fiber. Vitamins, especially vitamin C and vitamin B. Minerals, such as calcium, magnesium, potassium, phosphorus, and iron. In addition to the nutrients above, srikaya fruit also contains abundant antioxidants. Type of antioxidants that are contained in srikaya fruit are polyphenols. What ar

List of Nutritious Foods for Pregnant Women and their Benefits

Nutritious food for pregnant women is very influential on maternal health and fetal growth. Therefore, it is important for pregnant women to know various types of nutritious food for pregnancy so that the fetus is still healthy. When pregnant, maintaining diet and stamina must be done. Especially when gestational age has entered the second trimester and third trimester. Pregnant women generally need an additional intake of 300 to 500 calories per day. However, mothers must pay attention to each type of food consumed. Because, if you eat wrong or even lack of nutrition during pregnancy, will have an impact on fetal development. Basically, good food for pregnant women contains high nutrition in accordance with the needs of the mother and fetus. However, that does not mean that all nutritious food can be consumed by pregnant women without abstinence. This is because there are some foods that are known to have high nutrition, but are not allowed to be consumed during pregnancy, for exa